Air Fried Bananas
A quick and delightful treat made from ripe bananas, air-fried to perfection for a caramelized flavor.
- Prep Time: 5 minutes
- Cook Time: 8 minutes
- Total Time: 13 minutes
- Yield: 2 servings 1x
- Category: Dessert
- Method: Air Frying
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 ripe bananas
- 1 teaspoon ground cinnamon
- 1 tablespoon brown sugar (optional)
- Non-stick cooking spray
Instructions
- Preheat your air fryer to 350°F (175°C).
- Peel the bananas and slice them lengthwise or into rounds.
- Mix the ground cinnamon and brown sugar in a small bowl.
- Toss the banana slices in the sugar-spice mixture.
- Spray the air fryer basket with non-stick cooking spray.
- Place the banana slices in a single layer in the air fryer basket.
- Close the air fryer and set the timer for 6-8 minutes.
- Remove the bananas carefully from the air fryer and serve warm.
Notes
Serve with yogurt or ice cream. Adjust sugar to taste if desired.
Nutrition
- Serving Size: 1 serving
- Calories: 105
- Sugar: 5g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 0mg
Keywords: air fryer, bananas, dessert, easy recipe, quick snack, caramelized bananas
Find it online: https://hearthfulkitchen.com/air-fried-bananas/