Chocolate Strawberry Yogurt Clusters
A delightful recipe of creamy yogurt infused with strawberries, enrobed in rich chocolate, perfect as a snack or healthy dessert.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Total Time: 20 minutes
- Yield: 24 clusters 1x
- Category: Dessert
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 1/2 cups chopped strawberries
- 1 cup plain Greek yogurt
- 1 tbsp honey
- 1 tsp vanilla extract
- 1 cup semi-sweet chocolate chips
- 2 tbsp coconut oil
Instructions
- Prep your strawberries: Wash and dry them thoroughly, then chop into small pieces.
- Mix the yogurt: In a bowl, combine Greek yogurt, honey, and vanilla extract; stir until smooth.
- Fold in the strawberries: Gently mix the chopped strawberries into the yogurt mixture.
- Melt the chocolate: Heat chocolate chips and coconut oil in the microwave until smooth.
- Coat the strawberry-yogurt mixture: Drop spoonfuls onto a parchment-lined baking sheet.
- Drizzle the chocolate: Use a spoon or piping bag to drizzle melted chocolate over each cluster.
- Chill and set: Freeze clusters for about 1 hour until chocolate is set.
- Enjoy the fruits of your labor: Let clusters sit for 5 minutes before serving.
Notes
Store leftovers in an airtight container in the fridge for up to a week. If using frozen strawberries, thaw and drain before using.
Nutrition
- Serving Size: 1 cluster
- Calories: 70
- Sugar: 5g
- Sodium: 25mg
- Fat: 4g
- Saturated Fat: 3g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 2mg
Keywords: chocolate, strawberry, yogurt, clusters, healthy dessert