Print

Sip into Bliss: The Ultimate Coffee Milkshake Recipe

A delightful coffee milkshake combining brewed coffee, vanilla ice cream, and chocolate syrup for a creamy and indulgent treat.

Ingredients

Scale
  • 1 cup brewed coffee
  • 2 cups vanilla ice cream
  • 1/2 cup milk
  • 2 tablespoons chocolate syrup
  • Whipped cream (for topping)
  • Chocolate shavings (for garnish)

Instructions

  1. Brew your coffee. Brew around 8-10 ounces and let it cool.
  2. Gather your ingredients: brewed coffee, vanilla ice cream, milk, and chocolate syrup.
  3. Blend together the coffee, ice cream, milk, and chocolate syrup until smooth.
  4. Taste the shake you created and adjust sweetness as needed.
  5. Serve in two tall glasses and top with whipped cream.
  6. Garnish with chocolate shavings and a drizzle of chocolate syrup.
  7. Enjoy promptly while cool and frosty.

Notes

Feel free to experiment with different ice cream flavors and add extras like peanut butter or flavored syrups.

Nutrition

Keywords: coffee milkshake, dessert, creamy, chocolate, summer drink