Pumpkin Magic Cookie Bars
A delightful dessert that blends the flavors of fall with creamy pumpkin filling and a chocolatey finish. Perfect for autumn gatherings!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 16 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 1/2 cups graham cracker crumbs
- 1/2 cup butter, melted
- 1 cup pumpkin puree
- 1/2 cup sweetened condensed milk
- 1/2 cup chopped pecans
- 1/2 cup chocolate chips
Instructions
- Preheat your oven to 350°F (175°C).
- Line an 8×8-inch baking dish with parchment paper.
- Combine graham cracker crumbs and melted butter in a mixing bowl.
- Press the mixture firmly into the bottom of your prepared pan.
- Bake the crust for about 10 minutes.
- Whisk together pumpkin puree, sweetened condensed milk, and spices in a separate bowl.
- Pour the pumpkin mixture over the pre-baked crust.
- Sprinkle chocolate chips and chopped pecans on top.
- Bake for 25-30 minutes until edges are golden and center is set.
- Cool at room temperature before chilling for at least two hours.
- Slice and serve the bars.
Notes
These cookie bars are best served chilled or at room temperature and pair well with whipped cream or ice cream.
Nutrition
- Serving Size: 1 bar
- Calories: 225
- Sugar: 10g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
Keywords: pumpkin, cookie bars, autumn dessert, baking, easy recipe