Cozy Pumpkin Streusel Bars
Delightful Pumpkin Streusel Bars perfect for autumn gatherings and cozy moments, enriched with warm spices and topped with a crunchy streusel.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 16 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup pumpkin puree
- 2 large eggs
- 3/4 cup brown sugar
- 1 cup cinnamon streusel topping
- 1 teaspoon baking powder
Instructions
- Preheat your oven to 350°F (175°C).
- Prepare a 9×13-inch baking dish with cooking spray or parchment paper.
- Mix together the flour, baking powder, and salt in a large bowl.
- Whisk the pumpkin puree and brown sugar in another bowl, then mix in the eggs.
- Combine the wet and dry ingredients until just mixed.
- Spread the batter into the prepared dish evenly.
- Sprinkle the streusel topping over the batter.
- Bake for 30–35 minutes until a toothpick comes out clean.
- Cool for 10 minutes, then slice into squares and enjoy!
Notes
These bars freeze well; wrap them tightly to prevent freezer burn. Dust with powdered sugar before serving.
Nutrition
- Serving Size: 1 bar
- Calories: 180
- Sugar: 10g
- Sodium: 45mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 35mg
Keywords: pumpkin, dessert, fall treats, cozy baking, seasonal recipes