Greek Yogurt Chocolate Mousse
A light and creamy chocolate mousse made with Greek yogurt, offering a deliciously healthy dessert option that’s rich in protein.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 120 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: Chilling
- Cuisine: Greek
- Diet: Vegetarian
Ingredients
Scale
- 2 cups Greek yogurt
- 1 cup chocolate yogurt
- 1/4 cup cocoa powder
- 1/4 cup honey or maple syrup
- 1 teaspoon vanilla extract
- Pinch of salt
Instructions
- Gather your tools: mixing bowl, whisk, rubber spatula, and serving dishes.
- Combine the Greek yogurt and chocolate yogurt in a mixing bowl. Gently fold them together.
- Add the cocoa powder, honey or maple syrup, vanilla extract, and a pinch of salt. Whisk until creamy and smooth.
- Taste the mousse and adjust sweetness or chocolate flavor as needed.
- Transfer the mousse to serving dishes, cover with plastic wrap, and let chill in the fridge for 1-2 hours.
- Serve with garnishes like cocoa powder, whipped cream, or fresh berries.
Notes
This dessert is light yet indulgent, perfect for gatherings. Feel free to customize with toppings or mix-ins like fruit or nut butter.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 3g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 15mg
Keywords: chocolate mousse, Greek yogurt, healthy dessert, protein dessert, light chocolate dessert
Find it online: https://hearthfulkitchen.com/greek-yogurt-chocolate-mousse/