Insanely Good Chocolate Brownies
Decadently delicious chocolate brownies—rich, gooey, and oh-so-satisfying.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 16 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1/2 cup unsalted butter (melted)
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/3 cup unsweetened cocoa powder
- 1/2 cup all-purpose flour
- 1/4 teaspoon salt
- 1/4 teaspoon baking powder
Instructions
- Preheat the oven to 350°F (175°C).
- Prepare an 8×8-inch baking dish with parchment paper or cooking spray.
- Mix the melted unsalted butter and granulated sugar until well combined.
- Add the eggs and vanilla extract, whisking until frothy.
- Incorporate the cocoa powder, flour, salt, and baking powder, stirring until just combined.
- Pour the batter into the prepared baking dish.
- Bake for 20–25 minutes, performing the toothpick test for doneness.
- Cool the brownies in the pan for 10–15 minutes, then transfer to a wire rack to cool completely.
Notes
For serving, enjoy them warm with ice cream or a drizzle of chocolate sauce. Brownies can be customized with nuts or spices for added flavor.
Nutrition
- Serving Size: 1 brownie
- Calories: 150
- Sugar: 15g
- Sodium: 100mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: brownies, chocolate, dessert, baking, easy dessert
Find it online: https://hearthfulkitchen.com/insanely-good-chocolate-brownies/