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Maple Bacon Waffle Sliders

A delightful brunch recipe that combines crispy waffles and savory bacon, drizzled with rich maple syrup.

Ingredients

  • Waffles (store-bought or homemade)
  • Thick-cut bacon
  • Pure maple syrup

Instructions

  1. Preheat your oven to 400°F (200°C). Lay out your strips of bacon on a baking sheet lined with parchment paper. Bake for 15-20 minutes or until crispy.
  2. Pop frozen waffles in the toaster or prepare homemade waffles using your favorite recipe.
  3. Take one waffle, place a couple of bacon strips on top, and drizzle with maple syrup. Add another waffle on top.
  4. Serve immediately while warm and enjoy with fresh fruit or coffee.

Notes

Feel free to customize the recipe with different types of bacon or syrups. Serve with sides like fresh fruit for a delightful brunch experience.

Nutrition

Keywords: brunch, waffles, bacon, comfort food, maple syrup