Maple Yogurt Breakfast Bowl
A comforting and delicious breakfast bowl made with creamy Greek yogurt, sweet maple syrup, crunchy granola, and fresh sliced pear.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 serving 1x
- Category: Breakfast
- Method: No Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups Greek yogurt
- 2 tbsp maple syrup
- 1/2 cup granola
- 1/4 cup chopped pecans
- 1 sliced pear
Instructions
- Scoop 2 cups of Greek yogurt into a large bowl.
- Drizzle 2 tablespoons of pure maple syrup over the yogurt.
- Sprinkle 1/2 cup of granola on top of the yogurt.
- Add 1/4 cup of chopped pecans atop the granola.
- Arrange the sliced pear on top.
Notes
Serve immediately for the best flavor and texture, or store components separately for later assembly.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 18g
- Sodium: 80mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 5g
- Protein: 20g
- Cholesterol: 10mg
Keywords: breakfast, yogurt bowl, healthy breakfast
Find it online: https://hearthfulkitchen.com/minute-maple-yogurt-breakfast-bowl/