No-Bake Peach Dessert Cups
A delightful and easy summer dessert featuring creamy layers topped with fresh peaches.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 120 minutes
- Yield: 4 servings
- Category: Dessert
- Method: No-Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
- Fresh peaches, sliced
- Cream cheese, softened
- Heavy cream
- Powdered sugar
- Vanilla extract
- Crushed cookies (such as graham crackers or vanilla wafers)
- Optional: mint leaves for garnish
Instructions
- Prepare the peaches by washing and slicing them.
- Make the cream cheese mixture by beating cream cheese, powdered sugar, and vanilla until smooth.
- Whip the heavy cream until stiff peaks form.
- Fold the whipped cream into the cream cheese mixture until combined.
- Assemble by layering crushed cookies, cream mixture, and peaches in serving cups.
- Chill in the refrigerator for at least 1-2 hours.
- Garnish with mint leaves or powdered sugar before serving.
Notes
This dessert can be made a day ahead for enhanced flavors. Consider using light cream cheese or Greek yogurt for a healthier option.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 22g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 30mg
Keywords: peach dessert, no-bake dessert, summer dessert, easy dessert, creamy dessert