Sweet Chili Biscuit Pizza
A delicious fusion of soft, flaky biscuits topped with savory sweet chili chicken and a creamy blend of cheesy goodness.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Vegetarian option available
Ingredients
- Biscuit Dough (store-bought or homemade)
- Sweet Chili Chicken (pre-cooked or homemade)
- Cheese (mozzarella and cheddar blend)
- Green Onions (diced)
- Cilantro (for garnish)
Instructions
- Preheat the oven to 425°F (220°C).
- Prepare the biscuit base by dividing store-bought dough into 8-10 pieces, or rolling out homemade dough to ½ inch thick.
- Bake the biscuits for about 10-12 minutes until fluffy and golden brown.
- Cook the chicken in a skillet until fully cooked, about 5-7 minutes per side, then toss in sweet chili sauce.
- Assemble the pizza by spooning the chicken over the biscuits and sprinkling cheese on top.
- Bake again for 5-7 minutes until cheese is melted and bubbly.
- Garnish with green onions and cilantro before serving.
Notes
This dish is versatile; feel free to use BBQ chicken, a vegetarian option with veggies, or add jalapeños for a spicy kick.
Nutrition
- Serving Size: 1 biscuit pizza
- Calories: 250
- Sugar: 3g
- Sodium: 450mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 30mg
Keywords: biscuit pizza, sweet chili chicken, easy pizza recipe