Protein Ube Matcha Swirl Cups
A vibrant and nutritious snack featuring creamy cups swirled with ube and matcha, perfect for impressing friends and family.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 75 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: Chilling
- Cuisine: Fusion
- Diet: Vegetarian
Ingredients
Scale
- 1 cup Greek Yogurt or Skyr
- ½ cup Light Cream Cheese
- 1–2 scoops Protein Powder
- Ube Extract or Ube Powder
- Matcha Powder
- Natural Sweetener (Agave syrup, honey, or maple syrup)
- A pinch of Sea Salt
Instructions
- Gather your ingredients.
- Prepare the base by mixing Greek yogurt and cream cheese until smooth.
- Add protein powder and stir until incorporated.
- Split the mixture into two bowls.
- Color it up by adding ube to the larger portion and matcha to the smaller.
- Layer the mixture in cups and swirl together.
- Chill in the fridge for at least an hour.
- Serve and enjoy your creations!
Notes
For best results, allow to chill longer to enhance flavors. Experiment with toppings like coconut or fresh berries.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 8g
- Sodium: 80mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 20mg
Keywords: ube, matcha, protein dessert, healthy snack, colorful dessert, creamy cups
Find it online: https://hearthfulkitchen.com/ube-matcha-swirl-cups-no-bake/